All our beef is 100% grass fed, raised on the same lush pastures as our organic milk cows. Want to try a sample of our beef before ordering a larger custom package? Just need a few cuts for a delicious meal? We have individual cuts of beef on hand.
Give us a call at 952-461-3428 or email as firstname.lastname@example.org. We are happy to answer any of your questions or help you place an order.
You must place an order before you arrive. We will not serve you if you just show up. THANKS!
Prices and availability subject to change without notice.
A lot of our beef products sell out quickly. Give us a call at 952-461-3428 to preorder items and we will let you know when they become available.
- Ground beef – $6.50/pound
- Arm Roast – $6.50/pound-Sold Out
- Chuck Roast – $7.50/pound-Sold Out
- Round Roast – $6.75/pound-Sold Out
- Sirloin Tip Roast – $7.50/pound-Sold Out
- Brisket-$9.00/pound-Sold Out
- Ribeye Steak -$17.00/pound-Sold Out
- New York Strip -$14.50/pound
- Tenderloin Steak – $22.00/pound
- Sirloin Steak – $10.00/pound
- Round Steak – $6.75/pound
- Skirt (inside and outside) Steak – $10.50/pound
- Flank Steak – $7.50/pound-Sold Out
- Stir fry and Stew Meat – $6.75/pound
- Short Ribs – $6.50/pound
- Soup Bones – $3.75/pound
- Liver – $3.00/pound
- Beef Tongue -$3.00/pound
- Heart – $5.00/pound
- Oxtail -$5.00/pound-Sold out
Beef and Pork Products
- Old Fashioned Bologna -$8.00/pound
- Summer Sausage -$8.00/pound
- Wieners – $8.00/pound
- Beef Sticks (Maple or Pepper)-$9.00/package