Welcome Pinners! Make sure to check out all our healthy farm recipes here.
You really can have a great tasting simple oven baked pork chop, using bone-in chops (or now called ribeye chop), meal in less than 30 minutes. Sometimes I am all about the simple. Remember my simple juicy pork roast recipe? When you start with great tasting pork, like ours, just a few spices and you are set.
Simple Oven Baked Pork Chops
- Zweber Farm bone-in pork chop (ribeye chop)
- Cajun seasoning
- 2.5 tablespoons Kosher Salt
- 1 tablespoon dried Oregano
- 1 tablespoon paprika
- 1/4 teaspoon onion power
- 1/2 teaspoon sweet basil
- 1 tablespoon cayenne pepper
- 1 tablespoon fresh cracked black pepper.
Preheat your oven to 350 degrees. Sprinkle a little bit of spices on both sides of your chops. (note: there will be extra Cajun seasoning. Please don’t use it all on a few chops. It will be too salty). Arrange them on a baking sheet.
Bake for 20-30 minutes flipping them half way. When nearing the end of the baking time use a meat thermometer to check for doneness. A done chop is at 145 degrees.
While these simple oven baked pork chops were baking, I heated up some sweetcorn we froze last summer. I also cooked some whole wheat pasta and served it with butter and dried parsley.
Don’t forget your tall glass of Organic Valley milk!
If you are interested in ordering our farm fresh pork, please call (952-461-3428) ASAP to get on our waiting list. Our first pork packages will be available the end of September. We sell out early each year, so don’t delay. You can see what is included in a pork package here. Our prices are listed here.
Zweber Farms is a fourth generation organic farm located in Elko, MN. We raise dairy, beef, pork, chickens and eggs. Connect with us on Facebook, Twitter, Youtube and Google+ . Make sure to sign up for our bi-weekly e-newsletter here.